Author: OutInCanberra

Tom Selleck eat your heart out

They’re not Tom Selleck look-alikes, they’re proud Movember ambassadors. Andrew Barr, Minister for Tourism, Sports and Recreation, Ross Solly, 666 ABC breakfast announcer and Peter Barclay, King O’Malleys Irish Pub owner, all pulled out their best stick-on mo’s, when the month-long charity event was launched earlier this week.

The event has sparked awkward upper lip fuzz on mo-bros around the country, from flamboyant boonie styled, to well kempt Selleck wannabes.

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Spring Preview

Fashion forward owner of Manuka’s Momento, Ros, sets the agenda for the coming spring season trends, showing us how easy it is to turn the side walk into your very own runway.

"We might be in the depths of winter, but here’s a little preview of summer 07/08 and it’s going to be hot, hot, hot, thanks to sexy shots of starburst bright colours and outrageously short frocks. Leggings in every colour are suitable companions for many of the super short looks. Key trends for the season include…"

Metallics

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Mezzalira’s Magic

The Canberra dining market is full of exceptional fine ,Dining venues, but one that stands out is Mezzalira Ristorante, entertaining and impressing its patrons for 11 years.

Mezzalira brings to Canberra’s dining industry decades of experience and some of the most awarded talent this region has seen. The team have just added to its lengthy list of achievements the 2007 AHA ‘Best Prestigious Restaurant’ and ‘Best Wine List’ second year running.

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By the fireside…

OutInCanberra is pleased to announce that the Annual Fireside Festival is taking place throughout August again this year.This year’s hosts include Poachers Pantry, Grazing, Lamberts and Madew. These award-winning venues offer spectacular views of the countryside and roaring log fires. Each weekend in August will be filled with plenty of ‘Fireside’ activities.

Week 1

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Rocking the RUC

When I set out on my quest to find Canberra’s best steaks, I never imagined that I would still be able to find a quality steak for under eight dollars. So when I went to the Civic Labour Club and walked away with a smear of gravy on my shirt and the smile of a contented meat-eater, I didn’t think I would see that kind of affordability again. Oh, how little did I know!

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