Sydney’s renowned Lotus Dining Group has officially announced the opening of its next venture in its first move outside of the big city, taking its signature Asian cuisine countryside, to Bowral.
Bringing a hyper-local twist, Lotus Bowral is a new partnership between Seibu Prince Hotels & Resorts and Lotus Dining Group, located in Seibu’s Southern Highlands hotel Park Proxi Gibraltar Bowral.
From savoury dumplings and dim sum to fresh seafood and classics like kung pao chicken and salt and pepper tofu, expect a blend of favourite Lotus dishes alongside an exciting new menu that showcases the region’s amazing produce.
Offering a beautiful setting within the hotel, including panoramic views of Mount Gibraltar, Lotus Bowral is open for breakfast, lunch and dinner, with picnic experiences also available, perfect for exploring the picturesque area.
The on-site restaurant is also complemented by Marilo, a new contemporary fusion offering across the hotel from the Lotus Dining Group. Expanding the food and beverage offering, including in-room dining, the new Harvey’s Bar, and conference and events packages, guests can expect Marilo to offer a diverse range of contemporary Australian and Asian cuisine.
Just a 90-minute drive from Canberra, yes, a day trip to Park Proxi Gibraltar Bowral to experience Lotus Bowral may be warranted, but the hotel alone offers a premium Southern Highlands experience worth the overnight stay. Including an extensive range of activities including an 18-hole golf course, indoor swimming pool and a gymnasium.
Visit Park Proxi Gibraltar Bowral for more information.
