SMOKEOUT SERIES AT HOPSCOTCH – FRIDAY 5 JULY
Join Hopscotch this Friday for their last Smokeout series, featuring wild rides on a mechanical bull, live country music and giveaways. A BBQ lover’s dream, you can enjoy a plate full of mouth-watering smoked meats and a range of add-on snacks to satisfy your cravings. Don’t miss out – book now.
WINTER WONDERLAND AT LITTLE BURLEY MARKET – SATURDAY 6 JULY
Winter Wonderland is coming to The Little Burley Market this weekend. The perfect free winter event, enjoy goodies like soups from all over the world, freshly baked damper, toasted marshmallows, local entertainment, and more. It will be a cosy community event with everything to warm you up on a cold Canberra morning. Get all the info here.
HIGH JINKS INTERACTIVE COCKTAIL MAKING CLASS – SATURDAY 6 JULY
Join High Jinks in their interactive cocktail-making class this Saturday. Get behind the bar and learn how to whip up your favourite drinks, all while enjoying the exclusivity of the private venue. You’ll be greeted with beer, wine, or bubbles on arrival, along with an antipasto platter for two. Then you’ll learn the bartending fundamentals, making three of High Jink’s signature cocktails and tasting them for yourself. The classes run every Saturday, get your tickets here!
WINTER IN THE CITY – SATURDAY 6 AND SUNDAY 7 JULY
Winter is here, and the Canberra Centre is going to be the hottest spot in town. You can expect an ice skating rink in Glebe Park, mesmerising fire performances at Garema Place, and the return of unreal offers from local businesses. Happening all throughout the school holidays and free for all to enjoy, see everything that’s on offer here.
SO AND SO AT SUCH AND SUCH – SUNDAY 7 JULY
On Sunday, Such and Such will be hosting Michael Ryan of Provenance Beechworth and Beechworth Bitters at their So and So event. From the author, chef, and amari producer you can expect Japanese-inspired snacks and amari for your afternoon. Bookings are limited but there will be room for walk-ins on the day. Don’t miss out – book now.
SUNDAY CARVERY AT THE PROMENADE CAFÉ – SUNDAY 7 JULY
The Promenade Café at Hyatt Hotel Canberra has launched a new cosy culinary experience, The Sunday Carvery. Keeping in tradition with the King’s Birthday long weekend, the roast buffet will be a distinctly British affair fit for a King, Queen (or the whole family). The menu includes a live carvery station, winter-warming soups, crusty artisan breads, Yorkshire puddings and a selection of traditional desserts. Running every Sunday until the end of July, book now.
